DOVGAN Malosol Herring Fillets in Oil with Dill 250 g

Experience the refined flavor of DOVGAN Malosol Herring Fillets in Oil with Dill. These lightly salted, matured herring fillets are carefully preserved in premium rapeseed oil infused with aromatic dill, creating a unique and balanced taste experience.

Each batch is crafted from select herring, traditionally lightly salted and matured. The addition of fresh dill imparts a pleasant herbal note that perfectly complements the delicate flavor of the herring. The fine rapeseed oil provides a smooth texture and enhances the fish’s natural freshness.

Whether as a sophisticated appetizer, a flavorful salad addition, or an elegant topping on fresh bread – DOVGAN Malosol Herring Fillets in Oil with Dill are versatile and bring a special touch to your culinary creations. Delight in the premium quality and harmonious taste of this maritime tradition!

After opening, keep refrigerated and consume within 24 hours.

Fish origin:
Herring (Clupea harengus) caught in the Northeast Atlantic: Norwegian Sea (FAO 27 IIa), Northern North Sea (FAO 27 IVa), and Iceland (FAO 27 Va), using pelagic pair trawls, purse seines, and lift nets.

Vertrieb: DOVGAN GmbH, Zinkhüttenweg 6, 22113 Hamburg, www.dovgan.de