Taschki light Pelmeni with Turkey 500 g

Taschki Light Pelmeni with Turkey – Light, Flavorful, Satisfying

Looking for a lighter way to enjoy traditional dumplings? Taschki Light Pelmeni with Turkey offer a balanced and delicious solution.

Each dumpling contains 45% juicy, seasoned turkey filling, wrapped in delicate dough. With reduced fat content, they’re perfect for health-conscious food lovers who don’t want to sacrifice taste.

Frozen for convenience, they’re quick to prepare – boiled or pan-fried – and pair beautifully with sour cream, yogurt dip, or spicy sauces like Adgika.

 Ideal for:

• Light lunches or dinners

• Appetizers

• Quick, healthy snacks

 Preparation Tips:

1. Classic Boiled
Place frozen pelmeni into boiling salted water. Cook for about 8 minutes, stirring occasionally, until they float. Serve with bay leaves, pepper, and sour cream.

2. Crispy Fried
Boil first as above, then drain and pan-fry until golden brown. Serve with Adgika or your favorite dip.

 Storage: Keep frozen at –18 °C
 Note: Do not refreeze after thawing. Cook thoroughly before eating.

Vertrieb: DOVGAN GmbH, Zinkhüttenweg 6, 22113 Hamburg, www.dovgan.de